December 23, 2013 posted by JenAdmin

Gluten Free Bacon and Cheddar Biscuits

Gluten Free Bacon and Cheddar Biscuits
Overall Score4.5
  • Jen's Review
  • The Husband
  • Easy to make. The taste was great. One of the best GF biscuit recipes I have tried. Thank you King Arthur Baking Mix!

How much can I bake this week? Christmas vacation means baking. I was getting bored of all the sweet stuff, so I wanted to do something a little more savory. Luck should have it, the back of my GF King Arthur Baking Mix had just the recipe. It was called Savory Biscuits.  Simple ingredients: Baking Mix, Cheese, Bacon, Scallions, Eggs and Heavy Cream. All my favorite things. (Please note that this time of year I do not worry about calories too much. Just taste)

I am not going to write out the recipe, but rather link to King Arthur’s site. They have it up there with all the directions. I did nothing different to the recipe except I added a few different cheese to get the the desired amount.  I also added some garlic powder. I also used the pre cooked bacon.  Easy!

See link here: If the link does not work, just google King Arthur Gluten Free Savory Biscuits and it will come up.


King Arthur Baking MixThis was my first time purchasing anything from King Arthur. I picked it up at Meijer for about $5-6 range.

Here are some of the steps in photos. It was very easy to follow the recipe.  I had everything on hand once I purchased the baking mix.

Biscuit 1Biscuit 2Biscuit 3Biscuit 4Biscuit FinalI have tried biscuits a few times in the past 3 years, but these were the only ones I would try again. They were pretty darn good. They were fluffy and had a lot of flavor. They were also very filling. I ate 2 of them and I was done with eating for the night. Probably a good thing since they are very calorie dense.

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